Giko Hill - Milk Espresso - Rwanda Washed Bourbon
Giko Hill - Milk Espresso - Rwanda Washed Bourbon
SKU:SEP-GHME-250-CFB
Roaster:
Blend Name:
- Giko Hill - Milk Espresso - Rwanda Washed Bourbon
Country:
Variety:
Process:
Brew Method:
Roast Level:
- Medium
Flavour:
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Note:
We taste milk chocolate with the sweetness of crispy red apples and almonds. This coffee has a round body with a long sweet finish and is best used for milk espresso or traditional espresso brewing.
About The Producer
Emmanuel Rusatira noticed a lack of support and motivational opportunities available to producers in the Gakenke District of Rwanda. He wanted to change that, not only to improve the quality of coffee being exported from the region, but to give smallholders the resources, finances, and overall support they deserved. He created the Muzo Washing Station, a centrally located washing station in the mountainous region of Rwanda, through Baho Coffee. A leader from Muzo will drive to collect coffee from all over the region, which aids producers whose farms are located too far away. The Muzo Washing Station also has an agronomist on site who provides training sessions to local producers on fertilizing, pruning, and harvesting.
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