Daterra Espresso
Daterra Espresso
Roaster:
Blend Name:
- Daterra Espresso
Country:
Altitude:
- 900 - 1200
Variety:
Process:
Brew Method:
Roast Level:
- Medium
Flavour:
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From Coffee Collective:
A creamy, full-bodied espresso with medium acidity and a lingering chocolatey finish. This pulped natural processed offering presents comforting notes of caramel, dark chocolate and pecan.
About Daterra:
Precision in Every Lot - Daterra’s coffees are meticulously processed, with advanced sorting techniques that help highlight sweetness and structure.
Sustainability at Scale - The farm protects 50 percent of its land and is both Rainforest Alliance and B Corp certified, reflecting a deep commitment to long-term stewardship.
Innovation with Impact - Daterra’s mini-farm system, constant cupping, and experimental lots set the standard for quality-focused production in Brazil.
