Buttercream - Colombia Thermal Shock Castillo
Buttercream - Colombia Thermal Shock Castillo
SKU:SEP-BCTS-250-CFB
Roaster:
Blend Name:
- Buttercream - Colombia Thermal Shock Castillo
Country:
Altitude:
- 1930
Variety:
Process:
Brew Method:
Roast Level:
- Medium Light
Flavour:
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Note:
It tastes sweet with spices like our favourite deserts. We get cardamom, cinnamon, honey, pistachio and buttercream frosting.
About The Producer:
Diego is an absolute genius when it comes to methodology in coffee processing. Rather than using standard anaerobic fermentation tanks he uses precise bio reactors to ferment the product measuring everything from time, temp, ph, sugar content and microbial load. We have come to know Diego and Finca El Paraiso's team as the world leaders in coffee processing.
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